Ingredients:

• 1/2 cup CHEETOS^® Crunchy Cheese Flavored Snacks, crushed
• 3/4 cup oats
• 2 garlic cloves, minced
• 1/2 cup onion, finely diced
• 1/4 cup black pepper
• 1 tablespoon canola oil
• 1(15 oz.) can northern beans, drained, rinsed and mashed
• 1(4.5 oz.) can chopped green chilies
• 2 tablespoons plain non-fat Greek yogurt
• 2 teaspoons lemon juice
• 1/4 teaspoon black pepper
• 6 whole wheat hamburger buns

How to make it:

1.  Add oats to large skillet over medium heat; toast for 3 minutes, stirring frequently.
2.  Remove oats from heat; add to a large mixing bowl.
3.  Add 1 teaspoon canola oil to same skillet over medium heat.
4.  Sauté onion and garlic for 3 minutes; remove from heat, and add to mixing bowl with oats.
5.  Add CHEETOS^®, beans, chilies, yogurt, lemon juice and pepper to mixing bowl; mix together.
6.  Form six 3-inch burgers using your hands.
7.  Add 2 teaspoons canola oil to skillet over medium heat; cook burgers for 4 minutes.
8.  Flip burgers; cook 3 minutes.
9.  Remove burgers from skillet; serve on bun.