Creamy Pumpkin Dip
Ingredients:
- 1 bag Stacy’s® Cinnamon Sugar Pita Chips
- ¼ Cup Light Cream Cheese
- ¾ Cup Canned Pureed Pumpkin
- ¼ Cup Greek Yogurt
- ¼ tsp Cinnamon
- 1 pinch Nutmeg
- 1½ Tbsp Brown sugar
- ¼ tsp Vanilla Extract
How to make it:
- Combine all ingredients into a food processor.
- Blend together until combined and creamy.
- Garnish with a pinch of cinnamon.
- Serve with Stacy’s® Cinnamon Sugar Pita Chips.
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