Ingredients:
- 1 large bag of FRITOS® Original Corn Chips
- 1 15-ounce can of chili with beef (with or without beans), heated
- 1 8-ounce bag of shredded cheese
- Optional: chopped onion, tomatoes, lettuce, jalapeños and/or sour cream
How to make it:
- In an oven-safe serving dish, pour in FRITOS® Original Corn Chips and spread evenly.
- Heat chili and pour evenly over corn chips.
- Add additional ingredients like onion, tomato, lettuce, and jalapeño as desired.
- Sprinkle cheese all over and pop into the oven at 350 degrees till the cheese is a little melted.
- Serve immediately.
- Other variations: There are many variations of the FRITOS CHILI PIE®. For instance, the Walking Taco uses the same ingredients as the FRITOS CHILI PIE®. However, as a fun and easy snack (usually served at fairs or sports events), the ingredients are mixed together in a small bag of FRITOS® Original Corn Chips instead of a dish. Don’t forget the spoon!
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