Ingredients:

• 1 bag Tostitos® Restaurant Style Tortilla Chips
• 2 jars Tostitos® Salsa Con Queso
• 1 lb ground beef
• 1/2 tsp kosher salt
• 1/4tsp freshly ground black pepper
• 1/4tsp garlic powder
• 1 cup shredded iceberg lettuce
• 1/2 cup chopped red onions
• 1/2 cup chopped and seeded tomatoes
• 1/2 cup sliced pickles

How to make it:

1. Preheat oven to 350ºF.
2. Place ground beef in a large skillet with salt, pepper and garlic powder.
3. Brown beef over medium‑high heat until cooked through.
4. Drain off any fat.
5. Line a baking sheet with parchment paper and place tortilla chips evenly over baking sheet.
6. Top chips with 1 jar Tostitos® Salsa Con Queso, followed by cooked beef.
7. Top beef with another jar of Tostitos® Salsa Con Queso and place in oven for 6‑8 minutes, until heated through.
8. Remove from oven and top with lettuce, onions, tomatoes and pickles.