Ingredients:

• 16 TOSTITOS^® Bite Size
• ½ cup TOSTITOS^® Salsa Con Queso (Medium)
• 1 lb. ground beef
• 8 slices yellow American cheese
• 16 banana pepper rings
• ½ cup BBQ Sauce
• Salt and Pepper

How to make it:

1. Separate ground beef into 16 balls, each about 1 oz.
2. Place chip on wax paper and trace. Return the chip to the bag and use the outline as a guide to shape each slider patty (if you’re into winging it, skip this step and eyeball each patty).
3. Season each patty with salt and pepper to taste.
4. In a frying pan or cast iron skillet, cook patties for about 4 minutes on the first side.
5. While the patties are cooking, fold each piece of cheese into quarters.
6. Flip patties and place 2 quartered pieces of cheese on each.
7. Cook for 4 minutes or until burger is cooked to desired temperature.
8. On each chip, place a spoonful of TOSTITOS^® Salsa Con Queso and one banana pepper before topping with patty.
9. Pipe on BBQ sauce in the shape of a basketball using a fine-tip piping bag, or create your own by cutting the corner off a plastic sandwich bag.