Ingredients:

• 40 (1/2 bag) Tostitos^® Scoops!^® Tortilla Chips
• 1/4 cup Tostitos^® Medium Salsa
• 1/2 lb lean ground beef
• 1 tbsp Tex-Mex seasoning blend
• 1/2 cup shredded lettuce
• 1/2 cup shredded Cheddar cheese
• 1/4 cup sour cream
• 1/4 cup finely chopped green onion

How to make it:

1. Set a nonstick skillet over medium‑high heat.
2. Crumble in the beef.
3. Cook, stirring and breaking into small pieces, for 5 minutes or until browned.
4. Sprinkle the seasoning over the meat; stir in 1/4 cup (60 mL) water.
5. Simmer for 5 minutes or until liquid has evaporated and beef is cooked through.
6. Cool slightly.
7. Arrange the Tostitos^® Scoops!^® Tortilla Chips on a serving platter.
8. Divide the beef evenly between the cups.
9. Top with lettuce, cheese, sour cream, salsa and green onion.
10. Serve immediately.