Ingredients:

2 tbsp (30 mL) vegetable oil
1 lb (500 g) ground beef
1 onion, diced
1 clove garlic, minced
1 tsp (5 mL) each salt and pepper
1 tbsp (15 mL) Worcestershire sauce
8 oz (250 g) American cheese, sliced
1 bag (275 g) Tostitos® Scoops!® Tortilla Chips
1/2 cup (125 mL) diced pickles
1/2 cup (125 mL) cooked crumbled bacon
1/2 cup (125 mL) diced cherry tomatoes
1/2 cup (125 mL) shredded lettuce
1/4 cup (60 mL) ketchup (optional)
1/4 cup (60 mL) mustard (optional)

How to make it:

1. Heat oil in large skillet set over medium-high heat; cook ground beef, onion, garlic, salt and pepper for 8 to 10 minutes or until beef is browned and cooked through. Drizzle with Worcestershire sauce; cook for 1 minute. Add cheese, stirring until melted.Transfer to serving dish.
2. Serve cheeseburger mixture with tortilla chips, pickles, bacon, tomatoes, lettuce, ketchup and mustard (if using).

Tip: Spice up the beef mixture with steak spice if desired.