Ingredients:

• 1 bag RUFFLES^® sour Cream & Onion Flavoured Potato Chips
• 1 lb./450g lean ground beef
• 1/4 chopped green bell pepper
• 1/4 cup chopped onion
• 1/2 teaspoon of garlic powder
• 1 teaspoon yellow mustard
• 3/4 cup of ketchup
• 1/4 cup cheddar cheese, shredded
• 3 teaspoons brown sugar
• Salt (to taste)
• Pepper (to taste)
• Sour cream (to taste)

How to make it:

1. In a skillet, brown the ground beef over medium heat.
2. Add green pepper and onion. Cook until soft.
3. Add the rest of the ingredients. Stir to mix, then allow to simmer for 30 minutes.
4. Top with sour cream and cheddar cheese.
5. Serve dip with RUFFLES^® sour Cream & Onion Flavoured Potato Chips on the side.