Type
Breakfast
Type
Breakfast
Overnight Steel Cut Oats Muesli
Prep Time:
Cook Time:
Servings:
Prepare your breakfast the night before. This delicious recipe “cooks” overnight in the fridge. Stir the ingredients together before bedtime and in the morning you’ll wake up to a creamy bowl of oats ready to toss with yogurt and crunchy toppings.
Ingredients
- 2 cups Quaker® Quick Cook Steel Cut Oats
- 2 cups milk
- 1 tablespoons lemon juice
- 2 teaspoons cinnamon
- 1 large apple, peeled, cored and shredded
- 1/2 cup plain 2% yogurt
- 3 tablespoons honey
- 3/4 cup chopped dried apricots
- 1/3 cup raisins
- 1/3 cup slivered almonds
How to make it
- In bowl, stir together oats, milk, lemon juice and cinnamon; cover and refrigerate overnight.
- In the morning, stir oats with shredded apple, yogurt and honey. Divide among 6 bowls; serve with apricots, raisins and almonds to sprinkle over top.
- Tip: You can replace the milk with fortified soy, almond, or rice milk.
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